- Lobster Salad in Plum Sauce Sea Urchins
- Creamy rice with porcini mushrooms and poached egg with truffles
- Sea bass in salt crust with pumpkin puree
- Fillet Beef Entrecote with mushrooms Season
- Chocolat strudel with caramel ice cream Orange and Raspberries
Price: 43 €.
Only full tables serve
* The menu shown above is an example of one of the tasting menus prepared restaurant, may be this or a different taste which day you go to restaurant.